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Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have provided essential services to thousands of healthcare communities across the country. As one of America's Most Trustworthy Companies, we have been recognized for treating our customers and employees fairly and pursuing excellence via an ever-evolving and expanding focus on training and the development of team members at every level. Our Company Purpose & Values Our Purpose is Fostering... more ->
Live Your Passion. Add Your Magic.At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with you, we look forward to receiving your application.We welcome applicants with disabilities and provide reasonable accommodations as needed to our applicants. Please discuss with our hiring managers during our selection processes. If you are an internal applicant, please log into Workday and apply for... more ->
Liquid Food Plant Process Manufacturing Engineer Five or more years of fluid food manufacturing process engineering experience is required to be considered Traveling 30% to 50%, mostly in Wisconsin is required Pay is up to $115,000 Must be a United States citizen or Green Card holder No remote Full-time Permanent W-2 employee Full benefits Located east of Stevens Point, Wisconsin This established yet growing, liquid food manufacturing systems integration and engineering company is looking to hire a full time, permanent Liquid Food Plant Process Manufacturing Engineer. Strategic partnerships... more ->
Organizational Structure: Department: Food and Beverage Reports To: Food & Beverage Director/General Manager Supervision: Bartenders, Servers, Hosts, Cooks, Dishwashers Pay Structure: Paid Bi-weekly Who are we looking for? Are you someone who values teamwork, takes ownership of your role, and is passionate about serving our guests with warmth and hospitality? Shamin Hotels invites you to join our team! Whether you're greeting guests with a friendly smile, assisting them with their needs, or going the extra mile to ensure their stay is nothing short of perfect, your dedication to service... more ->
Pay: $0 per year - $0 per year The Lodge Food & Beverage Manager understands and leads the daily operations of multiple F&B areas, ensuring guest satisfaction, staff engagement, safety and profitability initiatives are achieved within the lodge environment. The F&B Manager's key responsibilities include upholding brand standards in food safety/sanitation, cleanliness, staff scheduling & preparedness, training, inventory and guest service/presentation. The Food & Beverage Manager oversees multiple operations including restaurants, bars, quick-serve outlets and banquets in conjunction with... more ->
Additional Information Specialty Job Number 24100501 Job Category Food and Beverage & Culinary Location Gaylord Rockies Resort & Convention Center, 6700 North Gaylord Rockies Boulevard, Aurora, Colorado, United States VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? Y Position Type Management JOB SUMMARY Assists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed. CANDIDATE PROFILE Education and Experience High... more ->
Position Summary Under the direction of the Food Production supervisor maintains quality and correct quantity of food items served to patients, cafeteria customers. Understands that patient needs are paramount and that changes in diets, etc can be instant. Is flexible as to these needs Education, License & Cert: High school graduate preferred. Experience Experience cooking for large numbers in a health care setting. Must obtain Servsafe certification within 6 months of employment Essential Functions Prepares varied food items as determined by production sheets and department needs. Prepares... more ->
Design Engineer - Food Process Equipment - Sheet Metal - Ohio Our client, a leading global manufacturer of industrial gases is seeking an Industrial Equipment Design Engineer with a strong background in mechanical equipment and design based out of their NE Ohio location. This customer-oriented position will be responsible for coordination and implementation of moderately complex engineering projects from development through commercialization of cryogenic technologies primarily in the food industry with additional opportunity in Pharma and Wastewater technologies. This is an onsite position... more ->
The Food Growing Education Specialist maintains, executes, and develops educational programming for the CAFB's food growing spaces, including its Urban Demonstration Garden. The Urban Demonstration Garden is an on-site, half-acre, hands-on educational space that helps build knowledge around wellness, nutrition, and food growing for the food bank's partners, clients, and the general public. The garden spaces (indoor and outdoor) and Urban Food Studio are used in Tandem to show how to grow food in an urban setting, highlighting low-cost gardening techniques. Essential Functions:Manage and... more ->
Do more than make ends meet. Deliver with Gopuff and get paid to deliver what your neighbors need from a Gopuff facility near you! With one centralized pickup location and smaller delivery zones, Gopuff makes earning effortless. It's simple, deliver from a facility near you straight to the customer! You'll be delivering everyday essentials, from cleaning supplies, home needs and OTC medications to food, drinks and more. Sign up to be a Gopuff Delivery Driver Partner today and experience the easiest way to earn big! Why should you partner with Gopuff? Earn a per order commission, 100% of your... more ->
Retail Manager, Hospital Food Service St Vincent Hospital Salary $55,000.00 Retail Manager, Healthcare Food Service The Retail Manager manages the day-to-day operations of a retail environment to create a profitable cafe where hard-working hospital staff and families of patients can take a break and enjoy a nice meal. Lead a goal-oriented retail food service department to create a team environment that is effective, productive, and rewarding. Responsibilities Manage the cafe retail area to provide excellent customer service and support revenue growth Provide leadership that supports a team... more ->
Production Team Member/Food Processor/$16.25 per Hour 7:45 a.m. to 5:00 p.m. Positions are Full time hours (40/week) Seasonal turkey processing plant. Essential Functions: Hanging chilled turkeys on moving shackles Handling various processing tasks related to evisceration, giblets, grading, weighing turkeys prior to injection, weighing, tagging and placing them into correct bags and boxes. Stacking boxes of fully processed and bagged turkeys. Boxing and palletizing packaged whole turkeys. Boning line: Cutting wings, drums, thighs, breast, tenders, necks. Job Qualifications: Previous food... more ->
The talented architects, designers, strategists, and planners in our Industrial market deliver tailored solutions providing creative, efficient, resilient and functional facilities that our clients can rely on to meet their needs and expectations within the Food & Beverage/FDA Regulated markets Our portfolio includes projects within four markets sectors including: FDA Regulated/Food & Beverage, Advanced Manufacturing, Mobility and Energy. These projects consist of utilizing tried and true technology to provide cutting edge digital integration and sustainability/resiliency initiatives. We... more ->