CareerBoard

Spice up your next career move! We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. We ensure you're rewarded for all...  more ->

Spice up your next career move! We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. We ensure you're rewarded for all...  more ->

If you have a passion for culinary excellence, thrive in a fast-paced kitchen environment and are eager to learn from some of the best chefs in the industry, this is the role for you. We are working with a unique restaurant in Fife who are looking for an excellent Chef de Partie to join their friendly team. What you will get in your new role £27,000 - £28,500 per annum plus generous tips (approx click apply for full job details more ->

Here at Bracken Bar & Restaurant we are currently looking to expand our kitchen team with a second Chef who will be responsible for assisting the Head Chef in the day to day running and management of the kitchen and sous chefs. Duties and Responsibilities To be responsible for overseeing all operational aspects of the Kitchen and staff in the absence of the Head Chef Complete opening and closing PROC click apply for full job details more ->

Be Yourself - Be an Inspiration to Your Team - Be Leonardo As a Head Chef, you'll be keeping your department running like clockwork and leading your team to ensure our guests have an incredible experience with us. Take a deep breath because you'll be stepping into a busy role! You'll think creatively to design food menus and items, and be in control of cost management in the Kitchen click apply for full job details more ->

Junior Sous Chef - Nairns, Bridge of Allan Whether you join us to develop your career, learn new skills or to work around other commitments, we are dedicated to providing flexibility, opportunity for growth and development and above all in an environment that nurtures talent. This is an exceptional opportunity to join a class leading hospitality business in a progressive, innovative environment click apply for full job details more ->

Join our client's renowned luxuryresort in the heart of Perthshire, celebrated for its picturesque surroundings and exceptional hospitality. They offer an array of dining experiences across five distinctive food outlets, each catering to a diverse clientele. The commitment to culinary excellence and innovation makes thema top destination for guests seeking both relaxation and gourmet dining click apply for full job details more ->

About hazel Inspired by the hazel branch in the original City of Glasgow crest (of which a stained-glass window can be found at our neighbours AC by Marriott), and the calm feeling of dappled light streaming through tree branches, Hazel brings an escape from the hustle and bustle of daily life. Hazel is the perfect choice for an experience before, during or after a day of shopping, sightseeing or click apply for full job details more ->