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Additional Information Food Runner, Full-time at The Restaurant at W, Weekly Pay, discounted parking Job Number 24083088 Job Category Food and Beverage & Culinary Location W Nashville, 300 12th Avenue South, Nashville, Tennessee, United States VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique - with food and drinks on the side. Our Guest Service Support... more ->
Job title: Food Service Worker, Crookston General job description: We're seeking candidates to fill multiple Food Service positions in a cafeteria setting. This is a Full time position at 40 hours for a period of about 10 months. The candidate will be required to work some evenings weekend with days off in the middle of the week. This role works with the head Chef and supervisors. Duties include: Setting up/serving/cleaning of food, line server, prepare simple recipes and items on the grill, assist cook and serve food, kitchen helper, put away food and supplies, and maintain clean & sanitary... more ->
Job Title: Food Service Director - East Washington School Corporation Job Location: New Pekin, IN Full-Time Onsite Our Award Winning Client, a nationally recognized leader in food service management, is seeking a Food Service Director for the East Washington School Corporation in New Pekin, IN. This role offers the opportunity to join a dynamic team dedicated to providing exceptional dining experiences to students and staff. Job Description: As the Food Service Director, you will oversee all aspects of dining operations, ensuring the delivery of high-quality food services that meet customer... more ->
Community Medical Center is seeking a Food Service Worker Lead to join the team! This is a Full Time position. Community Medical Center, an affiliate of RWJBarnabas Health, is a 592-bed, fully accredited acute care hospital offering area residents world-class medical treatment with the comforts of hometown care. Opened in 1961, CMC has evolved into the state s newest teaching hospital with four residency programs and Ocean County s largest and most active health care facility caring for over 21,500 inpatients, 178,000 outpatients and 73,700 emergency department patients each year. In the Caf... more ->
Compensation $75,000 - $95,000 Per Year The Food Service Director is responsible for developing and executing dining solutions to meet student needs and tastes. Oversees and manages dining operations where students order prepared foods from a menu. Responsibilities Establish and maintain systems and procedures for the ordering, receiving, storing, preparing and serving of food related products, as well as menu planning and development Develops operational component forecasts and can explain variances. Responsible for components accounting functions. Ensures that requirements for appropriate... more ->
Additional Information Italian Restaurant Job Number 24047115 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Reynolds Lake Oconee, One Lake Oconee Trail, Greensboro, Georgia, United States VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing daily cleaning checklist.... more ->
Well respected poultry processor is looking for a Food Safety/Quality Assurance Supervisor for a further processing plant in Monterey, TN. Requirements: Bachelor degree is required. Preferred major fields of study include Food Science, Animal Science, Poultry Science, Operations Management, Biology or Chemistry plus previous supervisory experience. Additionally, successful candidate will have: 3 or more years of related experience. HACCP certification Knowledge of USDA regulations including GMP, SSOP, HACCP and labeling. Experience with food safety plant style audits. Responsibilities... more ->
Job Summary Under the direct supervision of the Food Service Supervisor this position promotes meal assistance to patients and residents on a daily basis. The Food Service Worker II will assist with meal selections, in the assembly and delivery of meals and food products for hospital patients, residents and visitors. Core Job Responsibilities Maintain safe food handling using clean as you go procedures Assist patient with any need to their tray, ie opening of product Accurately serves patient's in accordance with their diet prescription Communicates patient's concerns with the clinical... more ->
Pay: $60000 per year - $60000 per year At Great Wolf, the Food Outlet Manager leads the daily operations of a food outlet and ensures areas are kept in a clean and orderly condition. The Manager is responsible for standards' establishment, staff training, schedule/resource coordination, workflow inspection, inventory maintenance and equipment supplies. Join our Pack: Grow your career : A great place to start or advance your career with cross-training, scholarship fund, and talent development programs at all levels Great Perks : Take advantage of exclusive perks for you, your family, and... more ->