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Pay: $19 per hour At Great Wolf, the Food Outlet Supervisor brings joy to families through involvement in daily food outlet and lodge operations. This leadership role is critical in executing on business requirements, supporting the food and beverage team, and interacting with guest and pack members to enhance their experience and maximize profitability. Hiring immediately with full-time, part-time, and flexible scheduling Join our Pack: Grow your career : A great place to start or advance your career with cross-training, scholarship fund, and talent development programs at all levels Great... more ->
Pay: $0 per year - $0 per year The Director of Food & Beverage leads and manages all operational teams, concepts and performance aspects of food and beverage operations within a lodge. The successful candidate must quickly develop an understanding of the Great Wolf Lodge brand and establish close working relationships throughout the Lodge and organization. Essential Duties & Responsibilities: Complete oversight responsibility for all; functions, programs, systems, procedures and operational performance for food & beverage department. Establish procedures and manage constancy for delivery of... more ->
Pay: $20.86 per hour At Great Wolf, the Food Outlet Supervisor brings joy to families through involvement in daily food outlet and lodge operations. This leadership role is critical in executing on business requirements, supporting the food and beverage team, and interacting with guest and pack members to enhance their experience and maximize profitability. Essential Duties & Responsibilities Supervises daily food outlet operations to ensure successful execution of all lodge standards and completion of daily tasks and assignments Assists with the overall operation of the restaurant(s)... more ->
The Food Growing Education Specialist maintains, executes, and develops educational programming for the CAFB's food growing spaces, including its Urban Demonstration Garden. The Urban Demonstration Garden is an on-site, half-acre, hands-on educational space that helps build knowledge around wellness, nutrition, and food growing for the food bank's partners, clients, and the general public. The garden spaces (indoor and outdoor) and Urban Food Studio are used in Tandem to show how to grow food in an urban setting, highlighting low-cost gardening techniques. Essential Functions:Manage and... more ->
The Opportunity Delaware North Parks and Resorts is hiring a Full time Tavern Food Runner to join our team at Yavapai Hotel in Grand Canyon, Arizona . As a Food Tavern Runner, you will be responsible for transporting food and other products from one location within the facility to another. With training opportunities and mentorship, this is your chance to grow your skills at a leading hospitality company. Apply today to get started. Pay $14.35 - $14.35/hour Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer . Life at the Grand... more ->
Responsibilities Location(s) Hartford, Connecticut, Albany, New York, Boston, Massachusetts, Columbus, Ohio, Concord, New Hampshire, Dover, Delaware, Frankfort, Kentucky, Harrisburg, Pennsylvania, Indianapolis, Indiana, Nashville, Tennessee, Providence, Rhode Island Status Regular Job ID REQ-052177 Develop a strong, working technical knowledge of the portfolio of products serving food markets. Develop, implement, and execute a strategic business plan to grow PerkinElmer's revenue in food testing in the assigned territory. Responsible for all aspects of territory management, including... more ->
Opportunity for a Senior FSQA Manager to oversee a large poultry processing plant in Lewiston, NC. This person leads the local organization in identifying, progressing and realizing the implementation of Quality/Food Safety Policy and Quality Systems. The Sr. FSQA Manager will identify and investigate all Quality/Food Safety opportunities covering all products, projects, and processes as well as deliver measurable improvements utilizing Quality Improvement and Continuous Improvement strategies. Specifically: Evaluate, modify where necessary and enforce Food Safety and Quality Management... more ->
Do more than make ends meet. Deliver with Gopuff and get paid to deliver what your neighbors need from a Gopuff facility near you! With one centralized pickup location and smaller delivery zones, Gopuff makes earning effortless. It's simple, deliver from a facility near you straight to the customer! You'll be delivering everyday essentials, from cleaning supplies, home needs and OTC medications to food, drinks and more. Sign up to be a Gopuff Delivery Driver Partner today and experience the easiest way to earn big! Why should you partner with Gopuff? Earn a per order commission, 100% of your... more ->
Pay: $0 per year - $0 per year Summary : The Assistant Director of Food & Beverage, under the guidance of the Director of Food & Beverage, manages and oversees all aspects of the organization's food and beverage planning, presentation and service, with duties particularly focused towards special event planning/implementation, managing departmental costs, overseeing all aspects of F&B training and adherence to quality and safety standards. The Assistant Director leads the operations of the department in conjunction with and in the absence of the Director. Essential Duties & Responsibilities:... more ->
Job Title: Vice President Quality/Food Safety Summary: This position provides global leadership and expertise to ensure the company's products meet the highest standards for Food Safety and Quality. This role works closely with manufacturing, sales, R&D, Purchasing, and other departments to ensure the company has a best in class food safety culture and quality focus. Duties and Responsibilities: Responsible for the strategic direction and effective execution of food safety and quality assurance plans, policies, and actions. Monitors progress through the use of effective leading and lagging... more ->
Performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. Ensures food quality and presentation and performs duties related to stocking and sanitation. All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must be performed in accordance with team and store Standard Operating Procedures. Further, Team Members must be prepared and able to perform the duties inherent in other Team Member job... more ->