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Job Summary The Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work of others. A Sous Chef is expected to help provide innovative ideas to stimulate the growth of the business, while meeting or exceeding customer requirements and maximizing company profits. They will also lead the kitchen in lieu of the Executive Chef, Kitchen Manager or the Prepared Foods Team Leader (depending on the location) and temporarily be responsible for the kitchen. The Sous... more ->
Position Summary: Reporting directly to the VP of Manufacturing/Plant Manager, this role is integral to ensuring accurate liquid chemical inventory management and processing of production-related costs. THIS IS A CONTRACT TO HIRE ROLE Monday thru Friday, 7am to 4pm You will have your own office in the manufacturing plant Key Responsibilities: Ensure accuracy and completeness of inventory transactions, including throughput processing and inventory reconciliation from stills to kettles. Conduct and document daily kettle gauge reconciliations. Assist in coordinating monthly inventory closing... more ->
Position Summary: Reporting directly to the VP of Manufacturing/Plant Manager, this role is integral to ensuring accurate liquid chemical inventory management and processing of production-related costs. THIS IS A CONTRACT TO HIRE ROLE Monday thru Friday, 7am to 4pm You will have your own office in the manufacturing plant Key Responsibilities: 2. Ensure accuracy and completeness of inventory transactions, including throughput processing and inventory reconciliation from stills to kettles. 4. Conduct and document daily kettle gauge reconciliations. 6. Assist in coordinating monthly inventory... more ->
REQUIREMENTS As a member of the management team this person must have the ability to work well with a management team involving internal cost accounting, inventory management, and financial reporting. Responsible for documentation of processes, systems, internal controls, and reviews against Best Practices for operations, warehousing, distribution, and administration Oversee the accounting related to manufacturing in compliance with U.S. GAAP Manage the daily, monthly, quarterly, and annual accounting functions including monthly financial statement presentation, annual budget preparation,lead... more ->
Responsibilities: Devise and execute the overarching supply chain strategy. Foster collaboration across departments to optimize processes. Define and monitor crucial supply chain metrics. Innovate solutions to enhance efficiency. Identify and address process bottlenecks promptly. Mentor and evaluate team members, providing constructive feedback. Cultivate strong partnerships with vendors and distributors. Oversee inventory management to ensure accuracy and efficiency. Negotiate favorable terms with suppliers and manage pricing programs. Direct warehouse operations and purchasing activities.... more ->
Job Summary Full Time Warehouse Selector Team Members at FFM enjoy: $17.25/hour Weekly pay Full benefits package - medical, dental, vision, 401k (eligible after 60 days) Quarterly perfect attendance bonus, to $2200 annually Shoe allowance $100 annually Team Member discounts Warehouse Selectors are responsible for the safe, accurate and efficient selection of damage free product. You will help fill our stores' orders, meet delivery schedules, support inventory and receiving task, must have experience in these areas, and promote customer satisfaction. (RSC-FFM) Job Description Experience... more ->
Job Summary Support café operation at corporate HQ to include food preparation/cooking, stocking shelves, rotating products, ordering products, serving, customer service, and sanitation. These TM's could also be used at our commissary if needed. Job Description Experience Required: 6 months to 1 year Experience Desired: Food Prep and Food Safety Education Desired: High school diploma or equivalent Lifting Requirement: Up to 50 pounds Job Responsibilities Serve meals in café. This includes food preparation, cooking and providing excellent customer service. Team Member is expected to follow all... more ->
At Yelloh, our passion is to deliver extraordinary experiences, lasting relationships, and outstanding food to America's tables. As a Material Handler you will be responsible for loading and refueling the delivery trucks in our fast-paced warehouse. We are driven to bring our customers delicious food and reliable services and to provide quality food, help be part of making that happen. Our top performers can grow into various roles within the company including, Sr Material Handler, Route Sales Representatives and more! Show us what you got! Full time employees are eligible for full benefits... more ->
Pay: $90000 per year - $100000 per year At Great Wolf, the Director of Retail & Attractions brings joy to families by leading the retail, attractions and entertainment teams to success. This role exists to build excellent teams, train and coach pack members to reach their potential as they facilitate fun and memorable experiences for our guests. This position exists to execute the retail, attractions and entertainment strategies and SOPs, draw performance insights out of trend analysis/business KPI's/operational observations, develop lodge action plans based on those insights and measure... more ->
Join us at Sesame Place and help bring joy, excitement, and lasting memories to people from around the world. We're seeking enthusiastic, dedicated, and hard-working individuals to become our Ambassadors. Come and play an important part on our incredible team today! *Please note that our Warehouse Worker is a seasonal position with weekly hours from mid-May to Labor Day What you get to do: As a Warehouse Worker, you'll receive shipments, verify invoices and enter product information into our computer-based program. Adhering to all Sesame Place inventory procedures, you will make sure the... more ->
Join the Colby Sawyer - Parkhurst Dining Team! Parkhurst Dining, part of the Eat'n Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to over 80 organizations and universities east of the Mississippi. We are currently hiring an Executive Chef 1 in New London, NH. The Executive Chef 1 is part of the management team as the top culinary leader in an account between $1.51-3.5M in managed volume annually. This role leads the culinary management of food service operation to include inventory, ordering and receiving, menu development,... more ->
Job Objectives Provides pharmacy consulting services with empathy to patients regarding the effective usage of medications and awareness with drug interactions. Offers preventive and clinical healthcare services, including immunizations, diagnostic testing, and patient outcomes services. Responsible for ensuring the proper compounding, dispensation, review, and verification of prescribed medications within regulatory guidelines, company policies and procedures. Supports the efficient workflow of the pharmacy and assists the pharmacy manager in identifying ways to optimize pharmacy financials,... more ->