Skip to content
Director of Food Safety and Quality OverviewAs the vanguard of our food production excellence, the Director of Food Safety and Quality is a linchpin of our operations, ensuring the highest levels of safety, integrity, and compliance within a dynamic and innovative food industry leader. This role is not simply managerial; it is visionary. The successful candidate will blend a deep knowledge of food science and quality management with strategic leadership, promoting a culture of health and quality that resonates with our company's proud tradition and future goals. Key Responsibilities... more ->
Food Industry- EHS Manager Location: Visalia, CA- some travel to other plants Salary Range: $100,000- $128,000 per year, offering excellent benefits. Responsibilities: Ensure compliance with company environmental, safety, and health standards, as well as federal, state, and local regulations. Develop and implement compliance plans for air and water permits. Manage Process Safety Management (PSM) programs in collaboration with site managers and external consultants. Establish and maintain environmental, health, and safety programs. Uphold ethical standards for legal compliance and prioritize... more ->
KAG Food Products is now hiring Experienced CDL-A Company Drivers Home Weekly Options - Earn $70k - $120k+/Year* - Excellent Benefits KAG Food Products is currently hiring Company Truck Drivers in your area! Join KAG today to take advantage of great pay, competitive benefits packages, supportive terminal managers and great equipment! Benefits: Weekly pay Earn $70k-$120k+ per year in select locations* Out and back opportunities, home weekly OTR and team opportunities - unlimited miles New & maintained equipment - assigned trucks 6 paid holidays Paid training, orientation & safety incentives... more ->
Company Description Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers - providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams. Job... more ->